Wednesday, February 15, 2006

Auntie's Chocolate Cake

Serves 12 - 3 points per slice (This is a very easy, tasty Chocolate cake)

3 tablespoons Olive Grove lite margarine
2 tablespoons cocoa
1 cup self raising flour
1 cup sugar
1/2 cup low fat milk
2 eggs
1/2 teaspoon vanilla

Melt Butter.
Put all ingredients in a bowl and pour melted butter on top.
Beat really hard for 3 and a half minutes.

Pour into pre-lined and greased cake tin and bake in moderate oven (170 degrees fan forced) for 1/2 to 3/4 of an hour. (Test with skewer in middle of cake before taking out. If skewer comes out clean, cake is cooked)

Allow to cool on wire rack and ice with chocolate icing.

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