Monday, December 19, 2005

Apricot chews
















Makes approx 20

1/2 cup coconut
2 tablespoons coconut for rolling onto mixture
1/4 tin skim condensed milk
25 dried apricots
40 almonds
10g pepitas
50g sultanas


Mix apricots, sultanas, almonds and pepitas in blender for a short burst (until chopped).

Mix in condensed milk and coconut.

Roll into a long log shape (about as round as a 20c piece). wrap mixture in glad bake and roll into log. Roll log in coconut to cover. Slice into 20 pieces. Keep refrigerated. I put them in layers in the container with Glad Bake in between.

Make some low fat mayo with the other 3/4 tin skim condensed.

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