Tuesday, July 19, 2005

Herb Bread

Herb Bread
Bought a Baker's Delight French stick today to make garlic and herb bread for guests. I have a sadly neglected herb garden (I'm not a gardener and don't like it). I grow my herbs in pots outside though and it is great to pick fresh herbs. I picked tyme, oregano,rosemary and parsley and finely chopped it and mixed in some garlic. As I was adding it to the butter I decided to make my own special little parcel of low fat delight. I cut off 4 slices of French Stick (2 points) and slightly melted 1 portion of Laughing Cow light cheese (1/2 point) and mixed in my herbs and garlic. Wrapped up my little parcel separately and yum I'm going to have 4 slices of herb bread for 2 1/2 points.

No comments: